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Home > Products >  13422-55-4 Hot selling high quality Mecobalamin CAS 13422-55-4 Pharmaceutical Grade Vitamin B12 Mecobalamin B12 Vitamin Powder

13422-55-4 Hot selling high quality Mecobalamin CAS 13422-55-4 Pharmaceutical Grade Vitamin B12 Mecobalamin B12 Vitamin Powder CAS NO.13422-55-4

  • Min.Order: 0 Metric Ton
  • Payment Terms: T/T,
  • Product Details

Keywords

  • 13422-55-4 Hot selling high quality Mecobalamin CAS 13422-55-4 Pharmaceutical Grade Vitamin B12 Mecobalamin B12 Vitamin Powder
  • 13422-55-4
  • C63H91CoN13O14P

Quick Details

  • ProName: 13422-55-4 Hot selling high quality Me...
  • CasNo: 13422-55-4
  • Molecular Formula: C63H91CoN13O14P
  • Appearance: dark red power
  • Application: Specification Item Specifications R...
  • DeliveryTime: 7days
  • PackAge: aluminium
  • Port: any port in china
  • ProductionCapacity: 100 Metric Ton/Day
  • Purity: 99%
  • Storage: cool and dry
  • Transportation: shipping
  • LimitNum: 0 Metric Ton

Superiority

  Specification

Item
Specifications
Results
Description
Dark red crystalline powder, Have no smelly and tasteless, Hygroscopicity
Dark red crystalline powder, Have no smelly and tasteless, Hygroscopicity
Ratio Absorbances
A361nm/A278nm:1.70~1.90
A361nm/A550nm:3.15~3.40
1.85
3.27
Pseudo Cyanocobalamin
Complies
Complies
Loss on drying
≤12.0%
2.4%
Assay on dried
96.0~100.5%
98.9%
Bacteria
≤1000cfu/g
20cfu/g
Mould & Yeasts
≤100cfu/g
No found
E.Coli
Not found
Not found
Limit of residual solvents
Acetone≤0.5%
0.07%
Conclusion
The results conforms with USP34 standards
Vitamin B12 is a member of the vitamin B complex. It is exclusively synthesised by bacteria and is found primarily in meat, eggs and dairy products. There has been considerable research into proposed plant sources of vitamin B12. Fermented soya products,seaweeds, and algae such as spirulina have all been suggested as containing significant B12.
Cyanocobalamin/Vitamin B12 is a synthetic (man-made) form of vitamin B12. Naturally occurring vitamin B12 is found in fish, seafood, milk, egg yolk and fermented cheeses. Vitamin B12 is essential to the development of healthy blood cells, nerve cells,and proteins in the body and for the normal metabolism of fats and carbohydrates in the body. Lack of vitamin B12 can result in anemia, stomach problems, and nerve damage. Cyanocobalamin treats or prevents vitamin B12 deficiency and a resulting type of anemia, called pernicious anemia. Pernicious anemia occurs in patients who do not have enough vitamin B12 in their diet (e.g.,strict vegetarians) or who cannot adequately absorb the vitamin due to a defect or disease of the stomach or intestines.
Function:
1) Vitamin B12 can resistance to fatty liver, promote storage of vitamin A in liver
2) Vitamin B12 Promote cell mature and body metabolism.
3) Vitamin B12 participates in the manufacturing of bone marrow RBC ,so it can be the treatment of pernicious anemia.
4) Vitamin B12 increases folic acid utilization rate, promote carbohydrate, fat and protein metabolism
5) Vitamin B12 can promote methyl transferase
6) Vitamin B12 can Promote the development and maturation of red blood cells, so that the body hematopoietic function in a normal
state, the prevention of pernicious anemia; maintain a healthy nervous system
7) Vitamin B12 has the function of activate amino acids and promote the biosynthesis of nucleic acids, can promote protein
synthesis,it plays an important role for growth and development of infants and young children
8) Vitamin B12 can metabolize fatty acids and make fat, carbohydrates, protein can be properly used by body.
9) Vitamin B12 can eliminate irritability and help to keep concentration, enhance memory and sense of balanc
10)Vitamin B12 is a indispensable vitamins to keep nervous system function completed and participate in developing a kind of
lipoprotein in nerve tissue.
[In Medcine Field]
1) Vitamin B12 deficiency can lead to anemia and neurological disorders.
Can be used in infant food, usage of 10 ~ 30 mu g/kg;
In strengthening pinocytosis usage is 2 ~ 6 mu g/kg.
2).Vitamin B12 can treat nutritional and pregnancy anemia.
3) Vitamin B12 can treat nerve pain, muscle pain, joint pain.
4)Itamin B12 can treat uncontrolled hemorrhagic anemia, neuralgia and obstructive diseases.
Application:
1) . Vitamin B12 deficiency can lead to anemia and neurological disorders. Can be used in infant food, usage of 10 ~ 30 mu g/kg;
In strengthening pinocytosis usage is 2 ~ 6 mu g/kg.
2) . Vitamin B12 is mainly used in the treatment of giant young red blood cell anemia, nutritional deficiencies, uncontrolled
hemorrhagic anemia, neuralgia and obstructive diseases.
3) . As feed nutrition fortifier, Vitamin B12 have the function of the anemia, anemia of pernicious anemia, nutritional anemia,
parasites are effective dosage of 15 to 30 mg/t.
4). Vitamin B12 is essential for human body tissue metabolism in the process of vitamins.

 

Details

Specification
Item
Specifications
Results
Description
Dark red crystalline powder, Have no smelly and tasteless, Hygroscopicity
Dark red crystalline powder, Have no smelly and tasteless, Hygroscopicity
Ratio Absorbances
A361nm/A278nm:1.70~1.90
A361nm/A550nm:3.15~3.40
1.85
3.27
Pseudo Cyanocobalamin
Complies
Complies
Loss on drying
≤12.0%
2.4%
Assay on dried
96.0~100.5%
98.9%
Bacteria
≤1000cfu/g
20cfu/g
Mould & Yeasts
≤100cfu/g
No found
E.Coli
Not found
Not found
Limit of residual solvents
Acetone≤0.5%
0.07%
Conclusion
The results conforms with USP34 standards
Vitamin B12 is a member of the vitamin B complex. It is exclusively synthesised by bacteria and is found primarily in meat, eggs and dairy products. There has been considerable research into proposed plant sources of vitamin B12. Fermented soya products,seaweeds, and algae such as spirulina have all been suggested as containing significant B12.
Cyanocobalamin/Vitamin B12 is a synthetic (man-made) form of vitamin B12. Naturally occurring vitamin B12 is found in fish, seafood, milk, egg yolk and fermented cheeses. Vitamin B12 is essential to the development of healthy blood cells, nerve cells,and proteins in the body and for the normal metabolism of fats and carbohydrates in the body. Lack of vitamin B12 can result in anemia, stomach problems, and nerve damage. Cyanocobalamin treats or prevents vitamin B12 deficiency and a resulting type of anemia, called pernicious anemia. Pernicious anemia occurs in patients who do not have enough vitamin B12 in their diet (e.g.,strict vegetarians) or who cannot adequately absorb the vitamin due to a defect or disease of the stomach or intestines.
Function:
1) Vitamin B12 can resistance to fatty liver, promote storage of vitamin A in liver
2) Vitamin B12 Promote cell mature and body metabolism.
3) Vitamin B12 participates in the manufacturing of bone marrow RBC ,so it can be the treatment of pernicious anemia.
4) Vitamin B12 increases folic acid utilization rate, promote carbohydrate, fat and protein metabolism
5) Vitamin B12 can promote methyl transferase
6) Vitamin B12 can Promote the development and maturation of red blood cells, so that the body hematopoietic function in a normal
state, the prevention of pernicious anemia; maintain a healthy nervous system
7) Vitamin B12 has the function of activate amino acids and promote the biosynthesis of nucleic acids, can promote protein
synthesis,it plays an important role for growth and development of infants and young children
8) Vitamin B12 can metabolize fatty acids and make fat, carbohydrates, protein can be properly used by body.
9) Vitamin B12 can eliminate irritability and help to keep concentration, enhance memory and sense of balanc
10)Vitamin B12 is a indispensable vitamins to keep nervous system function completed and participate in developing a kind of
lipoprotein in nerve tissue.
[In Medcine Field]
1) Vitamin B12 deficiency can lead to anemia and neurological disorders.
Can be used in infant food, usage of 10 ~ 30 mu g/kg;
In strengthening pinocytosis usage is 2 ~ 6 mu g/kg.
2).Vitamin B12 can treat nutritional and pregnancy anemia.
3) Vitamin B12 can treat nerve pain, muscle pain, joint pain.
4)Itamin B12 can treat uncontrolled hemorrhagic anemia, neuralgia and obstructive diseases.
Application:
1) . Vitamin B12 deficiency can lead to anemia and neurological disorders. Can be used in infant food, usage of 10 ~ 30 mu g/kg;
In strengthening pinocytosis usage is 2 ~ 6 mu g/kg.
2) . Vitamin B12 is mainly used in the treatment of giant young red blood cell anemia, nutritional deficiencies, uncontrolled
hemorrhagic anemia, neuralgia and obstructive diseases.
3) . As feed nutrition fortifier, Vitamin B12 have the function of the anemia, anemia of pernicious anemia, nutritional anemia,
parasites are effective dosage of 15 to 30 mg/t.
4). Vitamin B12 is essential for human body tissue metabolism in the process of vitamins.

 

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